BWCA Orange Roughy in Scallion & Ginger sauce Boundary Waters Group Forum: Home Cooking

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Group Forum: Home Cooking

Orange Roughy in Scallion & Ginger sauce

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boonie

08/03/2013 08:46PM

Cooked this one up tonight for the first time in a while. We like it and Orange Roughy was on sale.

1/3 c dry sherry or vermouth
3 T soy sauce
2 t sesame oil
1/4 c finely chopped scallion
1 t grated ginger
1 t finely chopped garlic

Mix together first six ingredients and pour over

2 orange roughy fillets in baking dish. Bake 12 min in 400-degree oven.

Is good served over rice, couscous, or quinoa.

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